
Raiatea, French Polynesia
Raiatea is considered the cultural center of Polynesia and where many of the immigrants to Hawaii came from. At just 65 sq miles, Raiatea is considered the second largest island in the archipelago, after Tahiti. With a population of 12,000, its main industry is agriculture; mostly vanilla, pineapple and coconut. Tourism and pearl farming are also important to the economy.
Today we boarded an outrigger boat for a 20-minute ride to the sister island Taha’a. Our outrigger captain was born and lives on the island of 5000 inhabitants. He played a ukelele type instrument for us on the ride over, singing traditional songs. The ride was very pleasant and the waters were gorgeous, making the journey pass quickly
Once to Taha’a, we boarded jeeps to drive around the island. Our first stop was a Black Pearl farm where we learned how pearls are propagated using seed pearls made from shells from the Mississippi River. The seed pearls are then delicately placed inside the sack of a special oyster where the white seed shell is encapsulated with a new cover by the oyster, giving it a unique coloring. They propagate thousands of oysters a year, resulting in round, tear drop and oval shaped pearls, and in different shades of “black” with hints of gray, blue and purple. As with gems, the pearls are rated for size, clarity of color and perfection. It was quite fascinating.
Next, we visited a vanilla plantation and learned about the process of growing vanilla beans. Again, propagation is the name of the game as the vanilla vines are planted along with an orchid and palm tree. The vanilla vine only blooms for one day, making the manual pollination very labor intensive. The resulting beans are harvested when ripe, cured and dried. Polynesia is the largest producer of vanilla, after Madagascar.
We enjoyed fresh fruit at a lookout, before returning to the outrigger for a ride out to a moto for some snorkeling. We dropped anchor on the sand and clamored in to the clear water. The corals and fishes were so bright and we wish we had brought our water safe pouch for the iPhone so we could catch some photos. This was a Princess tour and it was a very enjoyable one!
Back on Raiatea, we enjoyed lunch along the pier at La Raie`Gate and afterwards, strolled around the town.
Tomorrow: Moorea, French Polynesia
Post Gallery
There's the edge of the reef.
With the help of the local pilot we boarded, we threaded through the narrow break in the reef.
Coming up to the town of Uturoa, where the ship will dock.
The welcoming party! Love those island sounds.
Aboard our outrigger.
Ready to go!
Departing the marina.
Passing the Coral Princess.
Our captain, singing and steering!
At the Black Pearl Farm.
An oyster which produces the black coloring.
Vanilla vine with mostly unripe beans, in the shade of the palm.
There's a ripe bean.
Hundreds of these vanilla vines.
Marsh with an avocado.
The avocado's are huge!
Dried vanilla beans.
Curing vanilla beans.
Our little snack of fresh fruit. The white flakes is coconut.
Gorgeous scenery.
Storm cloud in the distance.
Sharon loving the snorkeling.
Coral Princess in the distance.
Water lilies at the port.
The water looks amazingly blue! I bet the snorkeling was just terrific! 😃
Great photos!