
Lifou, New Caledonia
Tourism is the primary industry for Lifou, and for New Caledonia in general, though we were surprised by the minimal food and shopping offerings in the village. There were a couple of stalls, selling a few handcrafted items, however there was not a large selection or inventory. There was a small counter that was offering sandwiches, and an outside barbeque, offering grilled crab and lobster. There were two sets of public toilets that were pretty decent.
We found a small “pub” where we were able to purchase a local New Caledonian beer. We sat and listened to the DJ playing island tunes, enjoying the foliage that surrounded us. The rain tapered off and we decided to venture out and look around some more. There was a group performing traditional music and people were strolling around the small farmer’s market. As we were walking back to the pier, we saw the Coral Princess Head Chef coming to the market, with his staff carrying empty crates. We’ve been without bananas for several days and everyone was excited that he was procuring some for us from the local farmer.
Tomorrow: Sea Day
Post Gallery
There the Lifou Pier in the distance, with the first Coral Princess tender already there.
Lifou Island, New Caledonia
Efate Island, Vanuatu
The rain was coming down when we left the ship via tender.
Lifou, New Caledonia
View of the Coral Princess, from Lifou.
Lifou, New Caledonia
The beautiful foliage.
Sipping a New Caledonia beer.
A whale bone. Looked like the spinal cord, to us.
Another shot of the ship.
Performance group, Lifou.
Kitchen crew, headed to the farmers market.
Coral crew members, headed to the farmers market.
Headed back to the ship with the local produce.
Chef Dinand headed back to the ship.
Glad you tendered out. What a nice experience. Bananas!